Tag Archives: restaurants

Jose Pizarro | All Consumed Episode 3 | #TCTalks Episode 36

Posted on September 10, 2018 by tikichris

For this episode of tikichris Talks I’m sharing the third and episode of All Consumed, a podcast that I coproduce with fellow food, drink and travel writer Neil Davey. It features an in depth discussion with Chef Jose Pizarro. Continue reading →

Tagged #TCTalks, All Consumed, ロンドン, BARS, bermondsey, Bermondsey High Street, Chef Jose Pizarro, Drink, Лондон, Food, interview, Jose Pizarro, London, Neil Davey, PIZARRO, PODCAST, restaurants, south london, spanish food, tapas, tikichris talks, Travel, لندن, 伦敦 | Leave a comment

Afroditi Krassa | #TCTalks Episode 34

Posted on August 26, 2018 by tikichris

For episode 34 of tikichris Talks I sit down with hospitality designer Afroditi Krassa for a conversation in her studio about how she got her start in design and her work helping restaurant groups such as Itsu and Dishoom achieve huge success. Continue reading →

Tagged #TCTalks, Afroditi Krassa, design, Drink, Food, Hospitality design, interview, London, PODCAST, restaurants, tikichris talks | Leave a comment

Christine Smallwood Has an Appetite for Italy | #TCTalks Episode 33

Posted on August 22, 2018 by tikichris

Here’s an interview with author and fellow Italian food lover, Christine Smallwood. During our conversation for episode 33 of tikichris Talks, Christine and I talk about her Appetite for Italy series of books and what makes the country such a fantastic place to eat, drink and explore. Continue reading →

Tagged #TCTalks, Appetite for Italy, books, Christine Smallwood, Drink, Food, interview, italian food, Italy, money, PODCAST, restaurants, Shopping, tikichris talks, Travel | Leave a comment

Meat | All Consumed Episode 2 | #TCTalks Episode 21

Posted on June 14, 2018 by tikichris

For this episode of tikichris Talks I’d like to share an episode All Consumed, another podcast that I coproduce with fellow food, drink and travel writer Neil Davey. It’s the second episode of All Consumed, and the topic is meat. Continue reading →

Tagged #TCTalks, All Consumed, ロンドン, beef, Chef Michael Reid, Clifford Jones, Лондон, Executive Chef Michael Reid, Food, Gourmet Goat, interview, London, luxury, M Restaurants, Meat, Michael Reid, Nadia Stokes, Neil Davey, PODCAST, restaurants, Shopping, steak, tikichris talks, Travel, لندن, Vaca y Marela, 伦敦 | Leave a comment

Chef Vivek Singh | #TCTalks Episode 19

Posted on May 4, 2018 by tikichris

I’ve been following the career of Chef Vivek Singh for nearly as long as I’ve been writing about food. So it was a real privilege to interview him for this 19th episode of tikichris Talks. During our conversation, Chef Singh and I talk about his new restaurant at the Battersea Power Station as well as how his take on Modern Indian cuisine helped shape how Londoners eat today. Continue reading →

Tagged #TCTalks, ロンドン, BARS, chef vivek singh, cinnamon club, cinnamon kitchen, Cinnamon Kitchen Battersea, Cinnamon Kitchen City, cocktails, Drink, Лондон, fine dining, Food, indian food, indian restaurants, interview, London, luxury, Modern Indian cuisine, Modern Indian food, PODCAST, restaurants, tikichris talks, Travel, لندن, Vivek Singh, 伦敦 | Leave a comment

The Tapas Room | #TCTalks Episode 18

Posted on April 19, 2018 by tikichris

The 18th episode of tikichris Talks features an interview with Chef Paul Belcher at the bar of The Tapas Room in Tooting Broadway Market. During the quick session at the bar we chat about Spanish food and wine, the end of his Donostia Social Club in Brixton, his second Tapas Room opening soon in Deptford and more big news. Continue reading →

Tagged #TCTalks, ロンドン, BARS, Chef Paul Belcher, deptford, Drink, Лондон, Food, interview, London, Paul Belcher, PODCAST, restaurants, Shopping, south london, spanish food, spanish wine, SW17, SW17 0RJ, tapas, Tapas Room, The Tapas Room, tikichris talks, Tooting, Tooting Broadway, Tooting Broadway Market, Tooting High Street, Travel, لندن, wine, 伦敦 | Leave a comment

Yuu Kitchen Executive Chef Jon de Villa | #TCTalks Episode 17

Posted on April 12, 2018 by tikichris

Episode 17 of tikichris Talks has me visiting one of my absolute favourite London restaurants, Yuu Kitchen, for a conversation with its Executive Chef, Jon de Villa. During our quick chat, Jon and I chat about his culinary background, Yuu Kitchen’s Pacific Rim cuisine and new menu featuring a range of super flavourful Filipino dishes. We also talk about the stall Yuu Kitchen plans to open at Spitalfields Market at the end of April. Continue reading →

Tagged aldgate, ロンドン, Chef Jon de Villa, COMMERCIAL STREET, Лондон, E1, E1 6NE, east london, Executive Chef Jon de Villa, Filipino food, Food, Head Chef Jon de Villa, interview, Jon de Villa, London, Old Sptalfields Market, Pacific Rim, Pinoy food, restaurants, reviews, spitalfields, spitalfields market, Travel, لندن, whitechapel, Yuu Kitchen, 伦敦 | Leave a comment

Brunch with Bea Vo | #TCTalks Episode 16

Posted on March 29, 2018 by tikichris

For the 16th episode of tikichris Talks, I catch up over brunch with Bea Vo – the Managing and Creative Director of Stax Diner, Boondocks Restaurant, The Famous Flames and the newly opened Butterscotch Bakery. During our meal, we chat about business, baking and Bodak Yellow. Continue reading →

Tagged #TCTalks, american food, ロンドン, Bea Vo, Boondocks Restaraurant, brunch, Butterscotch Bakery, CAFES, Coffee, Drink, Лондон, Famous Flames, Feed Your Soul, Food, interview, London, PODCAST, restaurants, Soul Food Enterprises, Stax Diner, The Famous Flames, tikichris talks, لندن, 伦敦 | Leave a comment

Kanada-Ya | #TCTalks Episode 15

Posted on March 22, 2018 by tikichris

Japan’s legendary Kanada-Ya has just launched its third ramen bar in London. This one’s on Upper Street near Angel Station. I think the generous bowls of ramen served at Kanada-Ya’s St Giles High Street and Panton Street branches are some of the yummiest things to slurp in town – and are well worth braving the sometimes rather lengthy queues to have. I love the classic tonkotsu (pork bone broth, chashu pork belly, wood ear fungus, seaweed and spring onion) with my noodles served “hard” (there’s a choice of soft, regular, hard and extra hard) with loads of grated sesame seeds sprinkled on top. Continue reading →

Tagged #TCTalks, angel, ロンドン, Лондон, Food, interview, islington, japanese food, japanese restaurants, Kanada-Ya, Kazuhiro Kanada, London, N1, N1 0PN, PODCAST, ramen, restaurants, soup, tikichris talks, Tony Lam, Travel, upper street, لندن, 伦敦 | Leave a comment

Coffee | All Consumed Episode 1 | #TCTalks Episode 12

Posted on February 24, 2018 by tikichris

For this episode of tikichris Talks I’d like to share the first episode of another podcast I’ve been working on. It’s called All Consumed. It’s about food, drink and travel and is a collaborative effort between fellow writer Neil Davey and me. Continue reading →

Tagged #TCTalks, All Consumed, ロンドン, BARS, CAFES, Coffee, Drink, Лондон, Food, interview, London, Neil Davey, PODCAST, restaurants, Shopping, tikichris talks, Travel, لندن, 伦敦 | Leave a comment

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