Tag Archives: steak
Kobe Beef | #TCTalks Episode 50
Episode 50 of tikichris Talks features an interview I conducted in while in Kobe, Japan with Mr Tetsunori Tanimoto. Mr Tanimoto is Head of Kobe Beef Association and President of Livestock Division for Hyogo Prefectural Headquarters National Federation of Agricultural Co-operative. During our conversation, he dispelled a few myths about Kobe beef while explaining what sets it apart from other products and how to know if you’re getting the real thing. Continue reading
Meat | All Consumed Episode 2 | #TCTalks Episode 21
For this episode of tikichris Talks I’d like to share an episode All Consumed, another podcast that I coproduce with fellow food, drink and travel writer Neil Davey. It’s the second episode of All Consumed, and the topic is meat. Continue reading
Tagged #TCTalks, All Consumed, ロンドン, beef, Chef Michael Reid, Clifford Jones, Лондон, Executive Chef Michael Reid, Food, Gourmet Goat, interview, London, luxury, M Restaurants, Meat, Michael Reid, Nadia Stokes, Neil Davey, PODCAST, restaurants, Shopping, steak, tikichris talks, Travel, لندن, Vaca y Marela, 伦敦
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